Molins de Paixerell

Fruit of the olive tradition, Molins de Paixerell forms the 4th generation of olive growers in the family. From the beginning of the 20th century to the present, they make a totally natural olive juice that combines know-how, experience and passion for the world of oil.

Artesans de la Cervesa l’Ombria

Beer L’Ombria was born in 2010, with the hope of achieving a dream: to make your own beer in the traditional way and make you enjoy it. L’Ombria Blat, awarded as the Golden Hop of the Valencian Community. A unique beer for its fruity and refreshing character.

Forn Sant Pere

The San Pedro artisan confectionery opened in 1898 in the city of Xàtiva.
122 years later, Nina Giménez continues to take care of the business located in the old town of Xàtiva.

Origen Pa – El Raval

In our establishment you can find natural breads, without additives and fermented with sourdough. Also, a variety of treats for the sweet tooth and alternatives to lactose intolerant, egg and even vegans.

Forn de Plà

The origins of Forn de Pla are established in the neighborhood bakery and pastry shop, hence the brand’s roots in the Xàtiva trade. In 1930 the Forn de Pla Confectionery was opened, a business that grew and through which new bakeries were opened, until we became experts in all kinds of bakery and pastry products.

Javier Revert – Viticultor

A happy find in the shape of an old vine, planted by his great-grandfather, Vicent Albero, in 2014 was for Javier Revert the germ of what is now his personal project, one of the most attractive in the Valencian Valley of the Alforins.

Bodegas Arráez

Put your problems aside and welcome a slow and entertaining morning, paired with our best wines together with local artisan sausages in our 400m2 tasting room and our 300m2 terrace with the best views you can imagine.

La Viña

Our winery was created in 1945, when a group of 38 entrepreneurs joined forces under the legal form of a cooperative, bringing together a cultivation area of 47 hectares with a production of 250,000 kg of grapes. The decision was extremely successful, since throughout the generations the wine-growing activity has been gaining importance and the winery has been growing in number of partners and production.

Cooperativa Sant Pere

Our cooperative is located in the region of La Costera, municipality of Moixent, in the interior of the province of Valencia. Our beginning dates back to 1951, when it was established as the “Cooperativa del campo San Pedro Apóstol”.

The winery is medium in size and some 400,000 kg of native grape varieties are transformed into wine.

Pago Casa Gran

We define ourselves as artisans with two objectives: to produce high quality wines and to improve our estate. The two objectives go together since the wines are an expression of these privileged lands and their history. 100% of our production is organic, with a European certificate since 2006 and a maximum level in the Delinat guidelines since 2009.